Undeclared Emergency in India By Pm Narendra Modi

Unraveling the Preciousness of Kashmiri Saffron: Decoding the Factors Behind the Price Tag of Over Rs 2 Lakh/kg for ‘Kesar

Aug 16, 2023

Saffron: The World’s Costliest Spice

Saffron is the world’s costliest spice by weight, with a price of over Rs 2 lakh per kilogram. India is the second largest producer of saffron in the world, after Iran. The state of Jammu and Kashmir is known for its high-quality saffron, which is known as “kesar” in Hindi.

Unveiling the Enigma of Kashmir Saffron From Cultivation Secrets to Global Export Ambitions

There are several reasons why saffron is so expensive. First, it is a very labor-intensive crop. The saffron crocus flowers only bloom for a few weeks each year, and the stigmas (the thread-like parts of the flower) must be hand-picked. Second, saffron is a very delicate spice and can easily lose its flavor if not stored properly. Third, saffron is grown in a limited number of regions around the world, which contributes to its high price.

The saffron crocus flower is native to the Mediterranean region, but it is now grown in many parts of the world, including India, Iran, Spain, and Morocco. The best saffron is grown in areas with cool, dry climates and high altitudes.

The saffron industry in Jammu and Kashmir has been facing challenges in recent years, due to factors such as climate change, pests, and diseases. However, the government has taken steps to address these challenges, such as setting up an international standard lab for farmers to process their saffron produce.

The government is also encouraging farmers to register on the e-NAM portal for selling saffron. This will help to improve the transparency and traceability of the saffron supply chain.

India is looking to export saffron to over 60 countries. A new export policy is in the works that will make it easier for Indian exporters to sell saffron overseas. Multinational corporations are also showing interest in buying Kashmir saffron.

The future of the saffron industry in Jammu and Kashmir looks bright. With the government’s support and the growing demand for saffron around the world, the industry is poised to grow in the coming years.

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